commis chef,permanent position, starting from 07/09/2010 10:20:39 onwards
Commis Chef:
Jurys Inns Group Ltd is one of the fastest-growing hotel groups in Europe, with 31 property locations in the UK and Ireland and more to come...
Jurys Inn Newcastle now has an excellent opportunity available for a Commis Chef
to join our Kitchen Bridgade!
Purpose:
To contribute to customer satisfaction by playing your part in preparing and serving high quality food in accordance with hotel standards.
Key Responsibilities:
To contribute to the best of your ability to the production of food items.
To ensure all dishes are prepared in a timely fashion and to the appropriate agreed standard.
To be familiar with the menu of the day and know your responsibilities in accordance with the menu.
To ensure excellent food hygiene practice is observed in the entire food chain from storage through to preparation and service.
To ensure HACCP compliance within the kitchen and all Food & Beverage outlets.
To avoid unnecessary wastage by observing proper control methods
Ensure the kitchen equipment is in working order; report any maintenance issues to your Team Leader.
The ideal candidate for this position:
Must have previous experience in a similar role Must be courteous and focused on providing a consistently high standard of customer service
Must be standards driven and detail-orientated
Must have the ability to multi-task in fast-paced environment
Must be flexible with regards to hours
Must have excellent self-presentation
Jurys Inns is an equal opportunities employer
We do not require the use of agencies at this time
Advert number 4859, Job location Northumberland, UNITED KINGDOM
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commis chef,permanent position, starting from 06/09/2010 18:00:51 onwards
Advert number 4838, Job location Greater London, UNITED KINGDOM
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Covent Garden Hotel
| 10 Monmouth Street
Covent Garden WC2H 9HB
Greater London
UNITED KINGDOM
Client Web Site
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commis chef,permanent position, starting from 07/09/2010 10:18:58 onwards
Commis Chef: We are looking to recruit a dedicated, ambitious person with a love for food, to join our small friendly team of chefs.Must have experience and be trained to rosette standards.
Advert number 2482, Job location Gloucestershire, UNITED KINGDOM
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Buckland Manor Country House Hotel
| Buckland
Nr. Broadway
WR12 7LY
Gloucestershire
UNITED KINGDOM
Client Web Site
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commis chef,permanent position, starting from 07/09/2010 10:18:55 onwards
Commis Chef – Award Winning Country House Hotel: An exciting opportunity has arisen for a Commis Chef at The Greenway Hotel in Cheltenham. The Greenway already has a good reputation for it’s modern cuisine using local sourced produce, with a real emphasis on a menu that reflects current food trends and styles.The ideal candidate should have had experience in similar establishments with at least two rosettes. This opportunity will suit candidates who are also looking to progress to three rosettes in line with the aspirations of the hotel. The Greenway is part of the von Essen collection of fine Country House Hotels throughout the UK and Europe and offers fantastic scope for future career development.If you feel you have the motivation and qualifications required we would be delighted to hear from you! Excellent salary Offered – Please send your CV and covering letter to :-
Advert number 2113, Job location Gloucestershire, UNITED KINGDOM
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